Testing Equipment
!

Hydrometer
!
hydrometer
Larger picture 

For use with wine, beer and cider.

A hydrometer measures the sugar in the must. It is essential for both wine and beermakers.
Wine makers also need a trial jar.

The picture shows a hydrometer in a trial jar.

Trial Jar - Plastic
!
trial jar
Larger picture 

For taking an acurate measure of the hydrometer.

Clear plastic to easily see the readings.

RRP: £3.65

Thermometer
!
thermometer
Larger picture 

For taking a temperature reading of the liquid.

Acid Test Kit
!
Acid Test
Larger picture 
For testing the acidity of your wines.

Vinometer

!
Vinometer
Measures the amount of alcohol in a finished wine.

Thermometer (Self Adhesive)
!

Peal the paper off the back and stick the thermometer on the fermenter/barrel/bucket/demijohn etc. Easily read the temperature.

Temperature range 16-40C in 2C stages.